Easter Brunch Sunday, April 5 | 10:30 a.m., 11 a.m., 12:15 p.m., 12:45 p.m. $60++ per person | $25++ per child (5-12) Celebrate at the Club with a beautiful brunch spread. Experience live music, savory and sweet cuisine, refreshing mimosas, and the joy of creating memories with loved ones. MENU: Breakfast Station: Omelet Station Breakfast Potatoes Bacon Grilled Sausage Biscuits & Gravy Salmon Lox-Red Onions, Hard Boiled Eggs, Capers, Dill Cream Cheese Bagel Station Glazed Ham Egg Benedict with Chipotle Hollandaise Sauce Sides: Roasted Red Potatoes Wild Rice Grilled Asparagus Creamed Spinach Mixed Spring Vegetables Deviled Eggs with Fried Chicken Shrimp Cocktail Salad Bar Spinach and Swiss Cheese Frittata Roasted Leg of Lamb with Mint Pesto Prime Rib-Au Jus & Horse Radish Crème Oven Roasted Salmon-Citrus Gremolata Chicken Piccata with Spaghetti & Caper Lemon Butter Sauce Fruit Board Cheese & Meat Board Pastry Board Dessert Table: Carrot Cake Chocolate Cake Tres Leches Kids' Table: Chicken Tenders Mini Pizzas Mac & Cheese Chicken & Broccoli Alfredo with Penne Pasta XLife Benefits do not apply. 72-Hour Cancelation Fee in effect.